Whether or not you follow the classics or go rogue with peanut butter and pretzels, there’s no flawed technique to do pie. Simply slice it thick, share it with individuals you’re keen on (or don’t, no judgment), and savor each messy, buttery chew.
Pleased Thanksgiving, from my oven to yours. Might your crusts be flaky, your fillings wealthy, and your stretchy pants prepared.
Save room for dessert. At all times.
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